Jin Xuan Mi Xiang Black Tea, 50g, Biodynamic

Jin Xuan Black Tea – Elegance in every sip 🍵

Immerse in the gentle flavors and natural sweetness of Jin Xuan Black Tea, a unique tea crafted from the rich soils of Hualien, Taiwan.  It was bred by the father of Taiwanese tea, Wu Zhen-Duo, in 1981, and named "Jin Xuan Tea" after his grandmother's maiden name.

• Aroma: Naturally sweet with mild fruity notes, refreshing hint of honey sweetness
• Type: Black Tea | Black Striped Leaves
• Roasting: Non-Roasted, allowing the tea’s natural flavors to shine
• Fermentation: 100% Fermented to perfection for a balanced flavor profile
• Origin: Sourced from the lush landscapes of Hualien, Taiwan

Plantation

This tea is planted in a certified Demeter farm in Hualien, Taiwan. The Australian Biodynamic Farming Method is used as the core cultivation technique. 

 The tea gardens adhere to not using synthetic pesticides, chemical fertilizers, or genetic modification techniques. Instead, they rely on the power of nature and the rhythm of organisms. Committed to maintaining the optimal structure of the soil, thus producing the highest quality tea leaves full of vitality.

This exceptional tea offers a mellow yet fruity aroma, delivering a refreshing taste that's smooth, with each sip capturing the subtleties of Taiwan's pristine tea-growing region.

葉之父吳振鐸於1981年育成的，以他祖母的閨名命名為金萱茶。 

金萱蜜香紅茶的茶湯呈現金黃色澤，葉片呈綠色且肥厚。口感清新，帶有輕柔的蜜糖香氣，入口醇厚順滑，回甘悠長，讓人回味無窮。由於其花香和蜂蜜香氣，深受喜愛，特別適合茶葉新手品嚐。

在台灣花蓮的光合作用茶園中，採用澳洲活力農耕·作為核心栽培方法。這種方法不僅是一種農業技術，更是一種生態哲學的體現。 茶園堅持不使用合成農藥、化肥或基因改造技術，而是依賴自然力量和生物律動。通過澳洲Demeter認證，致力於維持土壤的最佳結構，生產出具有生命力的最高品質茶葉。